The unique fungus known as magic mushrooms has a high concentration of the hallucinogenic substance called psilocybin.Psilocybin, when consumed, changes into psilocin, an active substance having a variety of fascinating effects on the brain and body. While some people consume dried magic mushrooms to reap these advantages, there are other ways to produce the desired psychedelic experiences, such as making magic mushroom tea.
In this article, we will discuss what psilocybin tea is, why people use it, and a few tips when making yourself a cup. If you are interested, read further.
What is Magic Mushroom Tea?
Shroom tea is what it sounds like; it is made with mushrooms that contain psilocybin. This method engages you more deeply with the active compound, can be easier on your stomach, and perhaps have a more significant effect—whether you intend to take them for a ritual healing, a therapeutic trip, or fun.
Reasons to Try
Psilocybin has been used for a variety of purposes for many centuries. Many civilizations have historically used them for spiritual or ceremonial purposes, however some users today just use them to get a psychoactive high. They can also have numerous healing benefits when consumed.
Not everyone likes eating this fungus whole, so they use different methods to consume them quickly. One of which is by brewing a cup of tea. Here are various reasons people infuse psilocybe and why you should try it.
Taste Better
There are a few benefits to preparing psilocybin tea instead of ingesting them. One advantage is that it is considerably more enjoyable. They frequently have a bitter, unpleasant aftertaste, which some people cannot tolerate.
Making tea with your psilocybin can make taking them more enjoyable and easier on the stomach. You can include ingredients like ginger, honey, or other herbs to create the ideal concoction.
Easier on the Stomach
Raw dry mushrooms can be more challenging to chew and less comfortable to swallow, especially for those who experience nausea or dislike the flavour. The most significant advantage of drinking tea is that it dramatically lowers the likelihood of experiencing nausea after ingesting Psilocybes. The high fibre content has been linked to stomach irritation, bloating, and nausea (a condition known as “gut rot”). When they are converted to a tea form, users don’t have to consume the fibre content, therefore, it’s easier on the stomach.
Fast And Intense Onset
You can improve the effects by including lemon juice. Lemon juice’s citric acid enhances flavour and hastens the conversion of psilocybin to psilocin. The benefits will therefore hit you faster and offer you a shorter but more intense trip.
It is advisable to consume this slowly and to use an appropriate or small dosage to avoid experiencing an intense trip that can be overwhelming, particularly for beginners.
You can enjoy an intense high and the medical benefits of psilocybin through this method of consumption. It will take some time to prepare, but it will still be a great experience.
Tips When Making Tea
You can find plenty of recipes online that are pretty straightforward. We will not discuss the steps but will give you some tips when making one.
Use Any Strain
Choosing the strain depends on what you want. The most well-known and typical variety of Psilocybe cubensis can be an excellent place to start. Psilocybe comes in various forms, including Golden Teacher, Penis Envy, Albinos, Blue Meanies, B+, etc. You can utilize whatever strain to suit your needs because there are so many different types.Try different strains until you discover one that you like and connect with.
Don’t Use Boiling Water
The potency of Psilocybe will be lost if you put them in boiling water. Psilocybin is more resistant at this degree, but the temperature in the teabag-infused cup drops quickly enough to be less harmful to the active ingredients. At this temperature, the less stable psilocin starts to degrade right immediately. Make sure to use hot instead of boiling water.
You Can Microdose
This method of consumption is a great way to microdose with psilocybin. By taking around 10% of a typical dose of a psychedelic, microdosing is accomplished. When brewing tea, use 15% of the liquid to make up some of the loss.
Aim for 0.3–0.4 grams of the usual hallucinogenic dose of 2-3 grams. Since there are so few mushrooms in this batch, you’ll probably need to add more herbs.
Re-Use the Powder
After preparing, most people discard the mushroom powder or chopped bits, but you can also eat it or store it in the freezer for future use.
Buy Shroom Tea
Making tea with your Psilocybe cubensis can be fun, but it can also take time since you have to chop or grind it to a powder. Online retailers offer ready-made goods if you don’t want to spend time preparing.
Reputable online dispensaries offer different ready-made psilocybin tea bags. All you need to do is add hot water and steep for a few minutes. Additionally, there are also other drinks available that also share the same benefits of consuming psilocybin tea. There are hot chocolate, elixir drinks, coffee, etc. You can find plenty of options that suit your cravings or taste buds.
Conclusion
Making magic mushrooms tea is a great technique to improve your psychedelic experience and eliminate the unpleasant aftertaste. It’s quick and straightforward, and you can add different flavourings to your tea to make the experience more pleasurable. Additionally, online dispensaries now offer multiple product selections of shroom drinks, from tea to coffee, which will save you time when making one.
